The invention discloses a gingko beverage and a processing technology thereof, which belong to the technical field of beverage processing. Technological parameters are optimized by using integrated comprehensive applying of technologies of rinsing, ultrasonic lixiviation, homogenization, rubber milling and the like, the original nutrition and flavor of the gingko are kept, and the beverage product quality is improved; the product of the beverage is scour and sweet, tasty and refreshing, has rich flavor, pure mouthfeel and strong palatability, contains rich active ingredients of gingko flavone, gingko lactone compound and the like and nutritive substances of vitamins, mineral substance and the like, has extremely high health care function and medicinal value, and can improve blood circulation, soften blood vessel, clear free radical in vivo, clear heat and detoxicate, tonify middle-jiao and qi, moisturize lung and relieve asthma, resist aging and prolong life after long-term drinking. The product is stable in quality; deposits and demixing are not produced after long-term storage at normal temperature; the state is stable; and the shelf life and the quality guarantee period are prolonged.