The invention discloses a method for making instant chicken sauce slices through microwave spouted freeze-drying, and belongs to the technical field of food and seasoning processing. The method takes modified starch, beta cyclodextrin, maltodextrin and chicken sauce as raw materials, and comprises the steps of formula selection, ingredient mixing, stewing, preparing, die filling, freezing forming, stripping, freezing, microwave spouted freeze-drying, and finished product packaging. The method is reasonable in formula design, simple in technology and easy to operate, realizes spouting and rotation of the materials during the microwave freeze-drying course, and achieves the purpose of high-efficiency and uniform drying of the materials. Compared with the traditional making method, the materials are good in instant effect and low in processing cost; the freeze-drying cycle can be shortened by above 50%; and the high-efficiency industrial production of the high-grade instant chicken sauce slices can be realized.