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960results about How to "Improve physiological activity" patented technology

Method for preparing chitin and its chitosan and chitosan oligosaccharide

The present invention relates to a method for preparing chitin and chitosan oligosac charide. The method comprises the steps that usual raw materials such as the crust of shrimp and crab, the insect crust or the fungal mycelia, etc. are micronized through the dry process or wet process; the carapace material of the obtained fine powder raw material is decalcified with the chemical process, and then is defatted and deproteinized with the method of micro-organism compound enzyme coarse enzyme liquid co-enzymolysis, and the insect and fungus fine powder thereof is directly defatted and deproteinized; a whole cell immobilizing bioreactor of a chitin deacetylase high-yield producing strain is prepared, to perform the circulatory deacetylation to the chitin and then obtain chitosan with corresponding degree of deacetylatoion; obligate anaerobic acid-producing bacterium and high-yield producing chitosan bacterium are utilized, the chitosan is submerged and fermented in the liquid, to obtain chitosan oligosaccharide with high water solubility. The present invention has the advantages that the method is helpful to fully utilize the resources, and makes the waste to the worth, at the same time, the default of the manufacturing process of the chemical process can be avoided, the production efficiency is improved, the energy is saved, the consumption is reduced, the byproduct with corresponding high value added can be produced, the comprehensive economic benefits of the relative secondary industry are obviously improved, the industrial development is promoted, and the multi-win effect is attained.
Owner:重庆百奥帝克微生态科技有限公司

Heavy metal resistance plant growth-promoting bacteria preparation and applying method thereof

The invention relates to heavy metal resistance plant growth-promoting bacteria and a preparation applying method thereof, which belongs to the bioremediation field of heavy metal polluted environment. A bacteria strain D54 with a preservation number of CGMCC No. 3223 belongs to the Burkholderia sp. and has higher resistance to a plurality of heavy metals, wherein the resistances to Pb <2+>, Cd <2+>, Cu <2+>, Zn <2+> respectively reach 800 mg/L, 1500 mg/L, 150 mg/L and 2500 mg/L. In addition, the bacteria strain D54 has the plant growth-promoting functions of producing plant growth hormone (IAA), producing 1-amino-1-carboxyl cyclopropane (ACC) deaminase, secreting siderophore, dissolving inorganic phosphate, fixing nitrogen and the like, has the biological prevention functions of antagonizing plant pathogenic bacteria inbreak and the like, and can obviously improve the biomass of the plants applied the invention and improve the resistance to diseases and stresses. The number of the effective viable bacteria in liquid preparation reaches 1-2 billion/ml and the number of the effective viable bacteria in solid preparation reaches 1 billion/g. Soaking seeds for 1-2 hours in the liquidpreparation which is diluted 100 times and irrigating the diluted liquid preparation 1-2 times (10ml/kg) after 2-3 weeks of the sprouting of the seeds can effectively improve plant viable bacteria infection probability.
Owner:AGRO ENVIRONMENTAL PROTECTION INST OF MIN OF AGRI

Composite edible fungi polysaccharides and preparation method thereof

The invention relates to composite edible fungi polysaccharides and a preparation method thereof. The preparation method comprises the following steps: selecting fruiting bodies of Lentinus edodes, Auricularia aurlcula, Ganoderma lucidum and Grifola frondosa as raw materials; weighing at a ratio of (1:2):(2:1), mixing, pulverizing, adding distilled water, homogeneously mixing, and sequentially performing microwave extraction and condensation reflux extraction; separating residues and liquid; adding residues into distilled water, and sequentially performing microwave extraction and condensation reflux extraction for 1-2 times; mixing extractive solutions, carrying out vacuum concentrating until the volume of the extractive solution is 1 / 3-1 / 4 of the original volume; and precipitating with alcohols, vacuum drying, and pulverizing to obtain composite edible fungi polysaccharides. The composite edible fungi polysaccharides provided by the invention have good physiological activity and complete efficacy, and has the functions of resisting viruses, reducing blood lipid, regulating immune system, resisting platelet aggregation, resisting tumor, protecting liver, resisting gene mutation and resisting acquired immunodeficiency syndrome (AIDS) and the like. The preparation method of the composite edible fungi polysaccharides has the advantages of high yield of polysaccharides, reasonable process, and high operability.
Owner:山东海普盾生物科技有限公司

Preparation method of high-activity purple sweet potato dietary fiber

The invention belongs to the field of functional food ingredient processing and comprehensive utilization of byproducts. The preparation method of high-activity purple sweet potato dietary fiber comprises the following steps: step 1, crudely smashing and filtering waste pigment production dregs of fresh purple sweet potatoes or dried waste pigment production dregs of purple sweet potatoes to obtain a material liquid; step 2, adding a phosphate buffer into the material liquid, regulating the pH of the material liquid to 6.0-6.5, and adding alpha-amylase; step 3, regulating the pH of a substance obtained in step 2 to 4.0-4.5 by using acetic acid, and adding saccharifying enzyme; step 4, regulating the pH of a substance obtained in step 3 to 7.0-7.5 by using sodium hydroxide, and adding neutral protease; step 5, centrifugally separating a substance obtained in step 4, treating liquid supernatant to obtain a soluble dietary fiber product in a first stage; step 6, treating a insoluble dietary fiber precipitate obtained in step 5; step 7, treating a substance obtained in step 6 to obtain a modified dietary fiber product in a second stage; and step 8, combining the soluble dietary fiber obtained in step 5 in the first stage with the modified dietary fiber obtained in step 7 in the second stage, and uniformly mixing the dietary fibers, so as to obtain a final product.
Owner:KUNMING MEDICAL UNIVERSITY

Orchard grass intercropping method

The invention relates to the technical field of agriculture, and provides an orchard grass intercropping method. The method comprises the following steps: zones are divided, wherein grass is planted between orchard lines, and straws are laid within a range of 0.5m from tree trunks; plowing is carried out, wherein an EM inoculant is spread to grass planting zone soil, and plowing is carried out after 20-30 days; seed soaking is carried out, wherein grass seeds are soaked with the EM inoculant for 4-12h, and are air-dried at a shaded and ventilated place; sowing is carried out, wherein a sprinkler irrigation treatment is carried out with a diluted composite bacterial fertilizer, and uniform sowing is carried out with a sowing amount of 12-15kg/Mu when the soil is moist; management is carried out, wherein watering is carried out after sowing, and sprinkler irrigation is carried out with a diluted EM inoculant when seedlings uniformly shoot; and maintenance is carried out, wherein a grass height is maintained at 10-20cm, and a mixture of trimmed-off grass and straws is laid within a range of a tree base. The method has water-retaining, fertilizer-retaining and drought-resisting functions. With the method, farm chemical is not applied, and the effect of green manure is good. Chemical fertilizer is saved, and disease degree can be reduced from the source. Soil salinization can be effectively ameliorated, and fruits can be green and organic.
Owner:北京百丰生物科技集团有限公司

A production process of high activity cmaize peel food fibre and its products

The invention provides a production method of a high active corn bran dietary fiber and the product thereof, and belongs to the technology field of the agricultural product deep processing. The invention comprises that the corn bran raw material is mixed with the corn starch by proportion of 1:4 after being pulverized, and extrusion pressing and puffing are performed; enzymolysis is performed with high temperature-alpha-amylase, next, the high active corn bran dietary fiber is prepared through the enzymolysis with acid protease, through the centrifugal filtration, is molded by drying below 75 DEG C, and then the light yellow corn bran dietary fiber is produced. The invention technology can improve the microstructure and the composition of the corn bran dietary fiber, and the dissoluble dietary fiber content is improved by 10 to 40 percent; the component of starch as well as protein in the dietary fiber can be removed by using the technology of enzymatic hydrolysis, and the dietary fiber content can be up to 90 percent. The product corn bran dietary fiber with high purity and high activity meets the needs of the general consumers to the pure natural and high active dietary fiber food, and thereby, the product corn bran dietary fiber has a broad market development prospect.
Owner:JIANGSU ACADEMY OF AGRICULTURAL SCIENCES

Probiotic liquid preparation based on double-emulsion structure and preparation method thereof

The invention discloses a probiotic liquid preparation based on a double-emulsion structure and a preparation method thereof. The method comprises the following steps that S1, a probiotic bacterium suspension, a thickener and an intestinal tract auxiliary release material (namely a material capable of assisting in the release of probiotics in an intestinal tract) are mixed, and induction is carried out with bivalent salt ions to form a gel-like inner water phase W1; S2, an oil-soluble emulsifier is dissolved in edible oil to form an oil phase O, and the oil phase O and the inner water phase W1are subjected to high-speed shearing and mixing so as to obtain a water-in-oil type primary emulsion W1/O; and S3, a suspension of colloidal particles is served as an outer water phase W2, the outerwater phase W2 is added into the primary emulsion W1/O, and intermediate-speed shearing and mixing are carried out so as to obtain the probiotic emulsion preparation based on the W1/O/W2 type double-emulsion structure. According to the probiotic liquid preparation and the preparation method thereof, protective embedding is carried out on probiotics by adopting a Pickering double-emulsion system, so that the probiotic effect is fully guaranteed, meanwhile, the probiotics can be prevented from being damaged by oxygen and the environment of a gastrointestinal tract, and therefore the action of gastric acid and cholate can be resisted, in addition, colonization can be better carried out in the intestinal tract, and a wide application prospect is achieved.
Owner:SOUTH CHINA AGRI UNIV

Method for preparing chitin and its chitosan and chitosan oligosaccharide

The present invention relates to a method for preparing chitin and chitosan oligosac charide. The method comprises the steps that usual raw materials such as the crust of shrimp and crab, the insect crust or the fungal mycelia, etc. are micronized through the dry process or wet process; the carapace material of the obtained fine powder raw material is decalcified with the chemical process, and then is defatted and deproteinized with the method of micro-organism compound enzyme coarse enzyme liquid co-enzymolysis, and the insect and fungus fine powder thereof is directly defatted and deproteinized; a whole cell immobilizing bioreactor of a chitin deacetylase high-yield producing strain is prepared, to perform the circulatory deacetylation to the chitin and then obtain chitosan with corresponding degree of deacetylatoion; obligate anaerobic acid-producing bacterium and high-yield producing chitosan bacterium are utilized, the chitosan is submerged and fermented in the liquid, to obtain chitosan oligosaccharide with high water solubility. The present invention has the advantages that the method is helpful to fully utilize the resources, and makes the waste to the worth, at the same time, the default of the manufacturing process of the chemical process can be avoided, the production efficiency is improved, the energy is saved, the consumption is reduced, the byproduct with corresponding high value added can be produced, the comprehensive economic benefits of the relative secondary industry are obviously improved, the industrial development is promoted, and the multi-win effectis attained.
Owner:重庆百奥帝克微生态科技有限公司
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