152results about How to "Reasonable nutritional structure" patented technology

The invention discloses a mixed plant culture medium and a preparation method thereof. The culture medium comprises peat and an agricultural and forest residue compositing fermentation medium, wherein the volume proportion of peat to agricultural and forest residue compositing fermentation medium is (30-50):(50-70). The mixed culture medium prepared by the method in the invention has the advantages of balanced nutrition, high nutrition component contents and stable physical property. The mixed culture medium prepared by the method in the invention is reasonable in nutrition structure and convenient for absorption of foliage plants and meets the growth requirement of the foliage plants, thereby improving the culture survival rate and viewing effect of the foliage plants.

The invention relates to an infant nutrition immunity formula powdered milk and a production method thereof, wherein, the production method of the infant nutrition immunity formula powdered milk comprises the following steps: milk which is raw material, is preprocessed, the mixed solution of docosahexaenoic acid and arachidonic acid is prepared, ingredients are mixed, preheating, homogenizing and heating are carried out for sterilizing, decompression is carried out for concentrating, and spray-drying under negative pressure and low temperature and drying on a fluidized bed are carried out, then cooling, packing and inspecting are carried out. The infant nutrition immunity formula powdered milk manufactured by the method of the invention mainly comprises casein phosphoeptide, vitamin D3, lactoferrin, nucleotide, linoleic acid, linolenic acid, the docosahexaenoic acid, the arachidonic acid, fructo-oligosaccharide and galacto-oligosaccharide, which has the advantage of reasonable trophic structure and also ensures that various nutrient substance to be absorbed and deposited to the utmost extend, so as to promote the development of brain and nervous system, improve active immunity, improve intestinal tract micro-ecological environment and strengthen the absorption of calcium, iron and zinc as well as effectively maintain every active nutrient component during the production process.

The present invention relates to a method to fabricate a full edible insect powder, with the main raw material as the edible insects with the represent of the flour weevil, the cicada, the cryptympana atrata, the locust and the silkworm pupa. The exploited products in both domestic and international markets at present include the specific animal feeds and the dishes of edible insects, as well as the animal feed made from a certain amount of raw materials of insects. The present invention aims to exploit a full edible insect powder as well as the fabrication method and application thereof to accomplish the industrialized production with a large scale. The technical proposal is that the insects which undergoes both elimination of foreign bodies, toxins and cleaning up in the latter phase of cultivation are killed, dehydrated, roasted, (or dried through refrigeration) dried and refrigerated in vacuum, and then smashed and filtrateed to be the final product. The effect of the present invention is that the full insect powder contains all nutritious elements thereof, including proteins, lipids, vitamins and various trace elements. The present invention has unique characteristic, safety without toxins, wide application fields, feasibility to be the nutrition of serious snacks, and feasibility to be the stuffing of food of various cakes and candies.

The invention discloses an organic-inorganic compound fertilizer, which comprises a lignite nitrification humic substance, an inorganic fertilizer and a granulating adjuvant, wherein the organic humic substance is more than or equal to 10 mass percent; the mass ratio of the organic nitrogen/inorganic nitrogen is 1:1-1.2; the mass ratio of carbon/nitrogen is 1:10-30; the sum of nitrogen, phosphorus and potassium is more than or equal to 25 mass percent; and free water is less than or equal to 10 percent. Lignite is oxidized by nitric acid and then a humic acid raw material is extracted; the humic acid and fulvic acid content is obviously improved; the production cost of the humic acid fertilizer can be reduced; and resources are saved. The organic-inorganic compound fertilizer can improve soil nutrient condition and granular structure and meet the requirement of crop growth.

The invention discloses an additive for improving husbandry yield. The additive is prepared from the following purified raw materials in part by mass: 5 to 60 parts of biochemical fulvic acid, 5 to 40 parts of amino acid, 5 to 25 parts of chitosan, 5 to 20 parts of algae extract and 10 to 40 parts of nano anionic stone powder; and the additive for improving husbandry yield is prepared by proportioning, crushing and blending the raw materials. The additive is a combination of high-carbon low-nitrogen substances and high-nitrogen low-carbon substances, saccharides and organic acids, marine organisms and land substances, 'mesoscopic' substances of nano micropore materials and conventional substances, complements the advantages among the substances, has a more reasonable nutritional structure, can increase the weight by 13.5 percent in the hog industry, can increase the yield by 15 percent in vegetable planting, has obvious and stable using effect, is natural, and has no toxic or side effect.

The present invention provides a microbial fermented composite antibiotic-free feed containing natural antibacterial components. The feed comprises a fermented product based on the united segmented fermentation of aerobic-anaerobic composite strains, composite natural antibacterial components, a non-plant source protein/polypeptide compound nutrient supplement agent, and an additive comprising atleast a soybean protein amino acid/polypeptide compound chelate. The composite strains comprises at least lactic acid bacteria, bacillus subtilis, yeast selected from candida utilis or saccharomyces cerevisiae, and enterococcus faecalis. The fermented product based on the united segmented fermentation is prepared by carrying out secondary fermentation on fermentation raw materials through the aerobic-anaerobic composite strains. The combination of the microbial fermented feed and the natural antibacterial components is beneficial to the balance of intestinal flora of animals, and can prevent the dysbacteriosis of digestive tracts, improve the immunity functions of animal organisms, reduce or replace the use of feed antibiotics, and significantly improve the digestion and absorption efficiency of the feed and the meat quality of animals.

The invention discloses a soilless plant cultivation substrate and a preparation method thereof. The preparation method of the cultivation substrate disclosed by the invention comprises the following steps: firstly, uniformly mixing agricultural and forestry waste, water, a fermentation catalyst, a fermentation fungicide, bamboo vinegar and/or pyroligneous liquor to carry out fermentation treatment for the first time to prepare a first fermentation substrate; and then, adding the fermentation catalyst, the water, the bamboo vinegar and/or the pyroligneous liquor into the first fermentation substrate to carry out fermentation treatment for the second time to obtain the soilless plant cultivation substrate, wherein the fermentation catalyst comprises rhamnolipid. The plant cultivation substrate prepared by the preparation method disclosed by the invention is balanced in nutrition, high in nutritional ingredient content, reasonable in structure, stable in physical property and convenient for being absorbed by plants, satisfies plant growth needs, improves survival rate for plant cultivation and ornamental effect.

The invention relates to a method of processing waste water and recycling protein during the production of chondroitin sulfate, comprising the following steps: (1) adjusting the acidity; (2) adding powdery calcium-base bentonite; (3) adding chitosan: (4) adding polymeric aluminum; (5) filtering; and (6) drying and crushing. The invention has the advantages that bentonite of feedstuff is used as adsorbent to recycle the protein in the waste water from the production of the chondroitin sulfate, and the bentonite of feedstuff can be used as feedstuff additive; the chitosan which is polymeric flocculant can well process the protein in the waste water; after the protein in the waste water is recycled, the chemical oxygen demand (COD) of the waste water can be reduced by over 90 percent, and the subsequent low-concentration waste water can be easily processed by the conventional activated-sludge process; the waste water can be processed with simple process, the cost of investment is low, and the economic benefit and the environmental benefit are obvious.

The present invention discloses a compound fruit and vegetable rice flour composition with food therapy and health care efficacy, a preparation method and applications thereof. The compound fruit and vegetable rice flour composition comprises the following raw materials by weight: 85 to 99 parts of rice, 1 to 10 parts cabbage powder, and 0.1 to 5 parts of other vegetable powder and/or fruit powder. The compound fruit and vegetable rice flour composition in the present invention has homology of medicine and food, is natural and safe; is suitable for general people, can be compounded according to different people so as to process and produce compound fruit and vegetable rice flour with different food therapy and health care efficacy and suitable for different people; has balanced and comprehensive nutrition, reasonable nutrition structure, has good conditioning and preventing effects on mouth ulcer and effects of invigorating stomach and nourishing stomach, loosening bowel to relieve constipation, and enhancing immunity with validations; has pure and delicate taste, can well make up the disadvantages that the nutrients and the color of traditional rice flour are single, and meets the requirement of consumers for taste, flavor and nutrition.

The invention discloses a fruit pie. The fruit pie comprises a pie crust and pie stuffing wrapped in the pie crust and is made by baking after brushing a layer of egg white on the surface of the pie crust, wherein raw materials of the pie crust consist of flour, milk powder, starch, first-class iodized refined salt, food-grade sodium bicarbonate, white granulated sugar at national primary standard, condensed milk with mass percentage concentration of 75%, evaporated filled milk with mass percentage concentration of 28%, vegetable oil and deshelled eggs, raw materials of the pie stuffing consist of fruit, pectin, white granulated sugar at national primary standard, malt syrup with mass percentage concentration of 80%, food-grade glycerin, sixfold concentrated fruit juice and water, and the mass ratio of the pie crust to the pie stuffing is 6.5:3.5. The selected and used raw materials are reasonable in variety collocation, with trophism, palatability and stable quality; the fruit pie is scientific in making method, can be mechanically produced on a large scale, conforms to the needs of modern fast food production and operation ways, and is easy in packaging, carrying and storage.

The invention discloses middle-Jiao and Qi tonifying sulfur-free dried mangoes. The middle-Jiao and Qi tonifying sulfur-free dried mangoes are characterized by being prepared from the following raw materials in parts by weight: 280-300 parts of mangos, 15-25 parts of grapefruits, 8-10 parts of glehnia littoralis, 5-7 parts of pawpaws, 6-8 parts of chickpeas, 6-7 parts of cacao beans, 3-5 parts of rhizoma atractylodis macrocephalae, 4-6 parts of radix bupleuri, 8-10 parts of red date powder, 2-3 parts of corn poppy flower powder and a proper amount of white sugar. According to the invention, fresh mangos are directly processed, are not blanched, are not soaked into sugar for a long time, do not need to adopt sulfur dioxide as a color protecting agent so as to achieve the aims of protecting the color and flavor, and preventing corrosion; the middle-Jiao and Qi tonifying sulfur-free dried mangoes are heavy in fruit flavor, do not have sulfur dioxide residue, are relatively rich in nutrition by adding the raw fruit and vegetable materials, such as grapefruits, and glehnia littoralis, are reasonable in nutritional structure proportioning, and have the efficacies of tonifying middle-Jiao and Qi by being matched with the traditional Chinese medicines, such as rhizoma atractylodis macrocephalae, and radix bupleuri.

The invention discloses a heat-clearing lung-moistening sulfur-free dried mango. The dried mango is characterized by being prepared from the following raw materials by weight: 280 to 300 parts of mango, 15 to 20 parts of peach, 6 to 8 parts of cauliflower, 8 to 16 parts of white radish, 7 to 13 parts of tremella, 6 to 10 parts of water chestnut, 10 to 14 parts of lotus leaf, 7 to 9 parts of Smilax glabra, 8 to 12 parts of lotus root starch, 6 to 8 parts of fritillary bulb powder and a proper amount of white sugar. According to the invention, fresh mango is directly processed; the purposes of color protection, taste preservation and anticorrosion can be achieved without blanching, long-time sugar-soaking and application of sulfur dioxide as a color protection agent; the prepared dried mango has rich fruit aroma and is free of residual sulfur dioxide; fruit and vegetable raw materials like peach, cauliflower and white radish make the dried mango have richer nutrients and a reasonable nutritional structure; and through cooperation between the fruit and vegetable raw materials and traditional Chinese medicines like lotus leaf and Smilax glabra, the prepared dried mango has health care effects like a heat-clearing effect and a lung-moistening effect.

The present invention relates to food and beverage, and is especially one kind of walnut-lactic acid bacterial beverage and its preparation process. The walnut-lactic acid bacterial beverage is prepared with walnut milk and soybean milk in the weight ratio of 5-8 to 2-5, and through the steps of mixing, grinding at 90-135 deg.c and 3-6 atm for 5-30 min to reach 80-300 mesh fineness, deastringent and fish smell eliminating treatment, adding probiotics in 2-5 wt% to ferment for 2-6 hr, grinding the fermented material to emulsify, homogenizing at high pressure and sterilizing. The present invention makes probiotics propagate in walnut milk so as to eliminate bitter and astringent taste and blend milk and oil well.

The invention discloses a high-protein, low-sugar, multi-natural-vitamin and multi-mineral nutritious health porridge powder and nutritious porridge comprising components such as wheat germ, walnut, etc. The nutritious health porridge powder and nutritious porridge are prepared from raw materials such as wheat germ, oat, black scented rice, millet, Job's tears, mushroom, jujube, lotus seeds, walnut, etc. by decocting. The wheat germ and walnut nutritious health porridge has reasonable nutritional structure and harmonizes with the dietary structure. The diet balance of the residents can be greatly improved by eating the porridge.

The present invention belongs to the field of aquaculture and discloses a feed for procambarus clarkii and a preparation method thereof. The feed is prepared from the following raw materials: full-skimmed steam fish meal, fermented rapeseed meal, peanut cake, wheat, fly maggots, high-gluten flour, phospholipid oil, fish oil, palm oil, oyster shell flour, mannan oligosaccharide, a shrimp premix, methionine and compound probiotics. The feed contains the fermented rapeseed meal and compound probiotics, does not contain antibiotics, reduces pollution of aquaculture water body of the procambarus clarkii, and is good in food attractant, better in feeding speed than the control group, fast in growth speed, strong in disease resistance, low in mortality, and finally high in yield and an ecologicaltype feed for the procambarus clarkii with good application prospects.

A method of preparing a plant cultivation medium by utilizing agriculture and forestry waste and the prepared cultivation medium are disclosed. The method includes 1) spraying the agriculture and forestry waste with water to adjust the water content of the agriculture and forestry waste, and 2) adding a fermentation catalyst, a microbe agent and brown sugar into the agriculture and forestry waste, fully stirring and fermenting. The plant cultivation medium is balanced in nutrition, high in nutrient contents, reasonable in structure, stable in physical properties, and convenient for plant absorption, meets plant growth needs and increases the survival rate of plant cultivation and ornamental effects.

The invention discloses a preparation method of a wuta-tsai dedicated organic matrix. The preparation method includes organic matrix fermentation treatment, air drying, crushing treatment, screening, cleaning selection and winnowing, granulation process treatment and other steps. The prepared organic matrix has the total nitrogen content of 10-12%, the carbon content of 65-72%, the total sugar content of 12-16%, the reducing sugar content of 4-8%, and the humic acid content of 10-13%; and the prepared organic matrix can greatly improve the yield of wuta-tsai, improves the quality, and also can effectively reduce the occurrence of diseases.

The invention provides meal replacing flour suitable for diabetes and hyperlipidemia and a preparation method thereof. The meal replacing flour comprises the following raw materials in parts by mass: 4-10 parts of cereal powder, 1-2 parts of protein powder, 0.5-1.5 parts of starch, 0.5-1.5 parts of dietary fiber, 0.2-0.8 part of folium mori and 0.2-0.8 part of corn stigma. In the invention, the starch is used as a basic raw material which is accompanied by a certain amount of soy protein powder, oat powder and dietary fiber and also added with folium mori and corn stigma of a certain proportion to obtain the nutritional flour suitable for patients suffering diabetes and hyperlipidemia, and the nutrition structure is reasonable; and meanwhile, the nutritional flour can be processed into products conforming to the diet of various regions according to the eating habits and is suitable for the patients and facilitates the eating and rehabilitation of the patients.

The invention discloses a soilless plant culturing medium and a preparation method thereof. The preparation method includes the steps of: uniformly mixing forestry and agricultural wastes, water, a fermentation conditioner, a fermentation inoculant, and bamboo vinegar liquid and/or wood vinegar liquid to perform primary fermentation to obtain a first fermentation substrate; adding the fermentation conditioner, water and the bamboo vinegar liquid and/or wood vinegar liquid to perform secondary fermentation. The fermentation conditioner includes [beta]-cyclodextrin, sawdust and bottom mud from fish pool. The plant culturing medium has balanced nutrients, is high in content of the nutrients, has reasonable structure and stable physical characters, is convenient to absorb by plants, satisfies demand of growth of plants, and improves survival rate and ornamental effect of plants.

The invention belongs to the field of biochemical fertilizers, and particularly relates to an organic-inorganic compound fertilizer and a preparation method thereof. The preparation method comprises the following steps: uniformly mixing organic matters and bacillus subtilis at the room temperature, stacking into a fertilizer heap I with the height of 60-70 cm, conducting primary stage fermentation treatment, then adding enzyme microorganism, and stacking into a fertilizer heap II with the height of 1-1.5 m, and conducting secondary stage fermentation treatment to obtain a fermented fertilizer; calcining kalium-containing rock and phosphate rock slag together at 500-800 DEG C for 1-2 h, cooling to 70-80 DEG C, adding humic acid, and unceasingly stirring until the temperature is equal to the room temperature to obtain a mixed material; uniformly mixing the fermented fertilizer, the mixed material and urea formaldehyde, heating to 50-60 DEG C, feeding into a granulating machine, spraying a starch solution into the granulating machine, and drying particles obtained through granulation so as to obtain the organic-inorganic compound fertilizer. The organic-inorganic compound fertilizer and the preparation method are short in process flow, simple in process, free of pollution, low in cost, and good and stable in fertilizer effect.

The invention relates to the technical field of fish feed preparation, in particular to fish feed and a preparation method thereof. The proportional design is performed through fermented cow mature, corn, wheat bran, common salt, mineral supplements, sodium bicarbonate and fermented pasture, so that the mixture ratio of all raw materials is reasonable; the nutrition structures can be mutually improved; particularly, the palatability of fermented cow manure can be improved; the eating quantity of the feed fed for feeding the fish is increased; the bringing of harmful pathogenic bacteria is avoided; the culture risk is prevented; the safety coefficient is improved.

The invention provides an aloe enzyme preparing method and a prepared aloe enzyme and belongs to the field of food. The preparing method comprises the steps of inoculating starting crude with zymocyte first, conducting filtration after fermentation, collecting filtrate, and conducting concentration to obtain the aloe enzyme. The starting crude comprises 30-100% of aloe, 0-30% of fruit, 0-20% of vegetable, 0-10% of alga and 0-10% of edible fungi. The zymocyte can be lactobacillus plantarum, lactobacillus fermenti, leuconostoc mesenteroides, lactobacillus acidophilus, lactobacillus bulgaricus, streptococcus thermophilus, saccharomyces cerevisiae, zygosaccharomyces rouxii, hansenula anomala, aspergillus niger and bacillus subtilis. The aloe enzyme prepared with the method is reasonable in nutritional ingredient and good in taste. No allogenic water is added during starting crude preparation, and fermentation time is not long, so that the concentration and activity of the nutritional ingredients in the enzyme are high.

The invention provides immunity improving composite feed for poultry and a preparation method thereof. The immunity improving composite feed is prepared from the following ingredients in parts by weight: 2 to 3 parts of radix scutellariae, 5 to 10 parts of radix astragali seu hedysari, 3 to 5 parts of bighead atractylodes rhizome, 10 to 14 parts of liquorice roots, 5 to 7 parts of radix codonopsis, 0.07 to 0.09 part of pyridoxol hydrochloride, 0.5 to 1 part of composite trace elements, 20 to 30 parts of soya bean meal, 15 to 26 parts of bagasse, 7 to 12 parts of durian shells, 6 to 14 parts of mangosteen shells, 2 to 3 parts of table salt, 12 to 20 parts of fructo-oligosaccharide, 1 to 2 parts of composite probiotics powder and 0.01 to 0.02 part of hydroxymethyl propyl cellulose. The immunity improving composite feed has the beneficial effects that the content of beneficial bacteria in the poultry bodies can be effectively increased; the breeding of harmful bacteria is inhibited; the anti-virus capability of the poultry can be improved; the body function of the poultry can be regulated; the macrophage and leukocyte multiplication capability can be enhanced; the poultry immunity is improved.

The invention relates to the technical field of kitchen waste treatment, and particularly relates to a kitchen waste treatment system. The following technical scheme is adopted in the invention: the kitchen waste treatment system comprises a receiving hopper, wherein a spiral conveying rotation machine is connected to the left side of the receiving hopper; a first sorting machine is arranged at the lower end of the left side of the spiral conveying rotation machine; a main discharge port is formed in the lower end of the first sorting machine; a crushing-slurrying machine is arranged at the position of the main discharge port in the lower end of the first sorting machine; a sand setting machine used for sand removal is connected to the crushing-slurrying machine; a moisture-heat heating kettle is arranged in a left-side area of the spiral conveying rotation machine; and materials subjected to the sand removal through the sand setting machine enter into the moisture-heat heating kettlethrough a centrifugal pump to be subjected to moisture-heat hydrolysis treatment. The kitchen waste treatment system has the following advantages: oil interface characteristics are optimized; efficient leaching, liquefying and floating for solid-phase internal oil in kitchen wastes are promoted; the waste oil separation characteristics of the kitchen wastes are improved; and through a centrifugal-gravitational double-effect special separation device, the waste oil recovery efficiency for the kitchen wastes is greatly increased.