53 results about "Laminaria japonica extract" patented technology

This invention is directed to a skin care composition comprising a laminriacea (brown seaweed) extract and the use of said composition in the treatment of skin aging signs Specifically, it was discovered that a crude extract of the laminariacea Saccharina Longicruris has a strong potential for anti-senescence and anti-cellular aging effect and is efficient to restore the contraction of the collagen network of aged cell lattices to the level of contraction of young cells.

The invention relates to an extrusion production technique for meat simulated fibers, and belongs to the technical field of food science. A low-value meat raw material is used as a main raw material. The technique comprises the following steps of: adding auxiliary materials such as soy protein, animal dermal bone collagen, transglutaminase serving as meat protein coagulation additive, kelp glue serving as kelp extract and the like, performing recombination and cross-linking on multiple proteins and macromolecular polysaccharides by adopting double-screw extrusion technology (the rotational speed of screws is 280 to 450 revolutions per minute, the pressure of a micropore template is 1.7 to 6.0MPa at the temperature of between 150 and 200 DEG C, and the temperature of a cylinder is 170 DEG C), forming meat silk simulated fibers by extrusion, forming cross-linking reaction among meat protein molecules and in molecules, and reshaping micropore formed fibers to obtain recombinant meat food with good color, fragrance, taste and shape. The meat product produced by using the silk muscle simulated fibers produced by the technique is pure natural green food, does not contain chemical substances or preservatives, has the mouthfeel of real meat silks and the specific flavor of meat, has special fragrance and color at the same time, and can be absorbed more easily. Moreover, the added auxiliary materials such as collagen, kelp glue and the like form protein and polysaccharide polymers, so the nutritional components of the product are increased, the quality and structure properties of the product are greatly improved, the water holding property is improved, the problems such as gel cracking and the like are effectively avoided, the quality guarantee period of the product is prolonged, and the social benefit and the economic benefit of the product are increased.

The invention discloses acne removal composition. The acne removal composition comprises components in parts by weight as follows: 5-10 parts of oil-absorption powder, 75-85 parts of fresh aloe juice, 3-8 parts of royal jelly extract, 2-10 parts of danshen root extract, 1-5 parts of liquorice extract, 1-5 parts of laminaria saccharina extract, 1-5 parts of plant flower extract and 1-5 parts of allantoin. The invention further discloses a skin-care product using the acne removal composition. The acne removal composition can reduce secretion of grease, absorb skin grease, has good effects of acne removal, scar removal and promotion of skin recovery, can be used for preventing and treating acnes, has remarkable effect and takes effect quickly, and no acne marks are left after acnes are healed.

The invention belongs to the technical field of daily chemical products, and particularly relates to a skin care composition with moisturizing, wrinkle removing and elasticity regaining functions. The skin care composition comprises, by weight, 1-4 parts of ceramide, 1-4 parts of alternative monad fermentation product extracts, 1-4 parts of kelp extracts, 0.5-3 parts of hydrolyzed collagen, 0.5-3 parts of magnolia officinalis bark extracts and 0.05-0.2 part of dipotassium glycyrrhizinate. The invention further provides a cosmetic containing the skin care composition, the weight ratio of the skin care composition to the cosmetic is 4%-18%, the cosmetic can be directly acted onto the surface of human skins, so that the moisturizing, wrinkle removing and elasticity regaining functions are achieved, the appearance and the internal quality of the cosmetic can keep long-term stabilization, and the cosmetic is convenient to use.

The invention discloses an aquatic feed vegetable adhesive and a preparation method thereof. The aquatic feed vegetable adhesive is characterized by being prepared from the following raw materials in parts by weight: 10-15 parts of a kelp extract, 2-4 parts of a dried tangerine peel extract, 1-3 parts of a compound Chinese herbal medicine, 2-4 parts of alpha-starch and 5-8 parts of bentonite. The adhesive has the characteristics of simple process, low cost and appropriate adhesiveness, and can increase nutritional ingredients of in a bait material, improve the palatability of a feed, promote in vivo nutrition metabolism and improve the anti-stress capability of fishes.

The invention discloses a composition with the function of promoting lead discharging and a preparation method thereof. The composition comprises: taking a mung bean extract, a seatangle extract, a china root extract and a medlar extract as raw materials which are mixed in appropriate proportion; adding pharmaceutically acceptable auxiliary materials, and preparing the preparation types including troche, capsule, granule and oral liquid.

The invention discloses anti-dandruff shampoo and a preparation system and processing method thereof. The shampoo comprises the components of 10 parts of coix seed extract, 2 parts of camellia extract, 5 parts of cinnamon extract, 3 parts of ginseng extract, 1 part of red peony root extract, 2.5 parts of coconut diethanolamide, 0.5 part of astragalus extract, 0.5 part of kelp extract, 10 parts ofglycerin, 8 parts of conditioners, 0.1 part of essence, 0.1 part of preservative and 25 parts of deionized water. The processing method comprises the steps that 1, raw materials obtained after soakingare put into a material extrusion barrel assembly; 2, the raw materials in the material extrusion barrel assembly are hit by a round pressing disc, and meanwhile four extrusion plates constantly pushand gather pressed-scattered raw materials to be below the round pressing disc; 3, the four rotating extrusion plates push all the raw materials to be below the round pressing disc to be hit; 4, a material rotary extrusion mechanism and an extrusion driving mechanism move upwards; and 5, the raw materials in a material collection box and other components are stirred so as to be mixed evenly.

The invention relates to a method for treating sea-tangle through microbial fermentation. The treating method adopts microbial degradation technology to shorten degradation time of sea-tangle, thereby realizing energy-saving and environment-friendly treatment of sea-tangle. The invention also relates to screening and domestication of a microbial strain used for degrading sea-tangle and post-utilization of a sea-tangle degradation liquid which is used for producing a variety of sea-tangle alga fertilizers and a variety of sea-tangle extracts.

The invention discloses a skin care product for skin moisturizing and barrier repairing. The skin care product contains the following components by mass: 0.15%-0.25% of marine fish skin collagen oligopeptide, 0.8%-1.2% of a kelp extract, and 0.04%-0.06% of low molecular weight sodium hyaluronate. The invention also discloses a preparation method of the skin care product. Tests prove that the skincare product provided by the invention has very ideal moisturizing and nutrition repairing effects, after continuous use, the facial skin sensitivity, erythema and other symptoms of subjects are obviously improved, the damaged skin barrier can be quickly and effectively repaired, and the moisture content of the skin is obviously increased. All the raw materials adopted by the skin care product provided by the invention are all natural extracts or conventional skin care product additives, the adding amounts of all the components also meet the conventional requirements of skin care product production, therefore the skin care product is safe and reliable after long-term use.

The invention discloses a low-cholesterol steak and a preparation method thereof. The low-cholesterol steak is prepared by thawing frozen beef raw materials, filling and rolling, marinating and mixing powder, filling bags for quick freezing, and slicing and packaging. In the present invention, various ingredients such as hawthorn juice and kelp extract are used to marinate the beef, and the obtained steak can be eaten after frying or microwave heating, and it is tender and juicy, easy to digest, and the cholesterol in the body will not increase after eating. It is also edible for people with poor gastrointestinal digestion function and high cholesterol; and the method of the invention has a high degree of standardization and is suitable for industrialized production of black pepper steak and filet mignon.

The invention provides a pure natural plant oil-control astringent composition, essence and a preparation method of the essence. The pure natural plant oil-control astringent composition comprises herba portulacae extract, fructus forsythiae extract, pericarpium citri reticulatae extract, rhizoma anemarrhenae root extract, laminaria saccharina extract and fomes officinalis extract. The essence isprepared from the following raw materials: pure natural plant oil-control astringent composition, a humectant, a skin conditioner, a thickener and water. All the components in the pure natural plant oil-control astringent composition cooperate with one another and have a synergistic interaction effect, so that oil control and pore astringing are integrated, thick pores are astringed while oil control is performed, the problem of excessive grease secretion is radically reduced, and the problem of greasy skin is fundamentally solved; and by three major ways of inhibiting 5[alpha]-reductase, regulating sebum flow and rapidly converging pores, the effect of reducing grease secretion from the source is achieved.

The invention relates to animal feed and particularly relates to feed capable of improving quality of eggs. The feed is prepared from the following components in percentage by mass: 50-100 parts of barley, 50-100 parts of sorghum, 50-100 parts of soybean cake, 50-100 parts of maize, 50-100 parts of peanut cake, 100-120 parts of rice, 60-80 parts of rape seed cake, 50-60 parts of watermelon peel, 50-60 parts of sweet potato powder, 45-50 parts of martianus dermestoides meal, 25-30 parts of dried konjac, 10-15 parts of calcium hydrophosphate, 8-10 parts of folium artemisiae argyi, 12-15 parts of fructus crataegi, 3-5 parts of vitamin premix, 2-5 parts of radix astragali, 4-6 parts of fermented glutinous rice, 9-12 parts of rhizoma atractylodis, 20-25 parts of jujube dates, 8-10 parts of laminaria japonica extract, 18-22 parts of grape seeds, 1-2 parts of salt, 4-5 parts of phagostimulant and 1-3 parts of herba lysimachiae powder. The eggs of laying hens fed by the chicken feed are bright in color, rich in nutrient, smooth in eggshell and large in yolk.