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A red valley wine fermentation by-product recovery device

The application discloses a kind of red valley wine fermentation by-product recovery device, and the application relates to the technical field of liquor production;Including: extrusion tank, drying box, crushing tank, the structural design of the application by airflow conveying, step-by-step plugging and chamber sealing cooperation, can realize the effective separation of residual wine and vinasse material before red valley vinasse treatment early stage, avoid alcohol and functional active ingredients loss in the process of conveying and crushing, simultaneously create good conditions for vinasse subsequent resource utilization, effectively solve the problem that traditional processing technology cannot adapt to the nature of red valley vinasse, easy to cause active ingredient loss, significantly improve the utilization rate of by-product and resource recovery value.
Owner:ZHOUQU COUNTY YONGCHENG AGRICULTURAL SCIENCE & TECHNOLOGY DEVELOPMENT CO LTD