The invention relates to quick-frozen beef balls with functions of invigorating
stomach and helping
digestion, and a preparation method of the quick-frozen beef balls. The quick-frozen beef balls are prepared by 18-20 parts of beef, 1-2 parts of fat pork, 4-5 parts of lean pork, 4-6 parts of
curry powder, 2-3 parts of
potato starch, 0.1-0.15 part of mango seed
powder, 0.8-1 part of
galangin, 0.6-0.8 part of rhizoma bletillae, 0.4-0.6 part of
endothelium corneum gigeriae galli, 0.3-0.5 part of bighead atractylodes
rhizome, 0.5-0.7 part of strawberries, 0.2-0.3 part of chestnut leaf
powder and 0.1-0.2 part of beef essence cream. The invention provides the
processing method of the quick-frozen beef balls, and the method comprises the following steps: beating,
mincing meat, making the balls and the like which are completed by a
machine, so that the labor intensity is lightened, the quality of the beef balls can be guaranteed, and the beef balls are perfect in texture and elasticity; the
curry powder is added into the beef balls, so that the taste of the beef balls is improved when the traditional
mouthfeel of the beef balls is guaranteed; furthermore, the
galangin, the rhizoma bletillae, the
endothelium corneum gigeriae galli and the bighead atractylodes
rhizome have the functions of tonifying
spleen and
stomach, so that the quick-frozen beef balls have the health care function.