The invention relates to a 
jerusalem artichoke blade phenolic extract, as well a preparation method and application of the 
jerusalem artichoke blade phenolic extract. The preparation method comprises the following steps of: 
drying fresh 
jerusalem artichoke blades, and crushing the fresh jerusalem artichoke blades to obtain 
dry powder of the jerusalem artichoke blades; putting the 
dry powder of the jerusalem artichoke blades into a decompression 
reflux extraction device, adding de-ionized water, extracting at 
room temperature to obtain a water phenolic extract, and concentrating or 
drying the water phenolic extract; or, adding an 
organic solvent into the decompression 
reflux extraction device, extracting while refluxing or decompressing and refluxing, and concentrating or 
drying to obtain an 
organic solvent phenolic extract; and extracting the water phenolic extract of the jerusalem artichoke blades or the 
organic solvent phenolic extract by using 
petroleum ether, 
chloroform, 
ethyl acetate and n-butyl 
alcohol respectively in turn according to the volume ratio in a stepwise manner, and finally, concentrating and drying to obtain the stepwise phenolic extract. The extract disclosed by the invention belongs to the novel 
plant-source (vegetative) 
pesticide, has specially good effects on a plurality of 
plant pathogenic bacteria, such as 
botrytis cinerea, 
phytophthora capsici leonian, 
colletotrichum gloeosporioides, 
rhizoctonia cerealis and gaeumannomyces graminis, and also can be used as a natural 
plant-source 
fungicide and a preservation 
preservative of 
fruits and vegetables.