An embodiment of the invention discloses a preparation method of brown
sugar. The preparation method of the brown
sugar comprises the following steps of carrying out squeezing, namely thoroughly washing sugarcanes,
cutting the washed sugarcanes into sections of which the length is 10-15 centimeters, and pulping the sugarcane sections in a juicer so as to obtain sugarcane juice; carrying out screen filtering, namely filtrating the pulped sugarcane juice for three times, wherein a screen mesh of which the
diameter is 2-5 centimeters is utilized in the first
filtration, a screen mesh of which the
diameter is 1-1.5 centimeters is utilized in the second
filtration, and a gauze is utilized in the third
filtration; carrying out
evaporation, namely adopting four-effect or five-effect
evaporation so as to increase concentration of syrup, and thus,
sugar cooking time is beneficially reduced; cooking sugar, namely heating and stirring the purified sugarcane juice until syrup is formed and completely changed into brown sugar; and then, carrying out
granulation, namely cooling the brown sugar, crushing the cooled brown sugar in a granulating
machine so as to obtain granulated brown sugar.