The invention relates to a medicated chicken meatball and a preparation method thereof. The medicated chicken meatball is processed and made according to the following raw materials in parts and
mix proportion by weight: 50-70 parts of
chicken breast meat, 20-30 parts of chicken
skin, 5-10 parts of yam flour, 5-10 parts of hawthorn
powder, 60-80 parts of
starch, 3-6 parts of salt, 1.5-3 parts of white
sugar, 0.1-0.3 part of
monosodium glutamate, 1-1.5 parts of
phosphate, 0.04-0.1 part of carrageeenen, 0.01-0.04 part of ball
gelatin, 0.2-0.4 part of shallot
powder, 0.1-0.2 part of ginger
powder, 1-3 parts of soy sauce, 100-120 parts of
ice water and 1-3 parts of
sesame oil. Since the food materials of hawthorn and yam which belong to the homology of
medicine and food contained in the product, lipid
dissolution, blood-
lipid lowering,
blood vessel extension,
blood pressure lowering, suppression of blood-glucose elevation after
meal and promotion of gastric and
intestinal digestion can be effectively realized, and the efficacies of invigorating the
spleen and nourishing the
stomach are provided. The nutritional ingredients of the product is guaranteed to the maximum extent due to the adoption of the cooking approaches of
steaming and boiling, and the product has the characteristics of unique
mouthfeel, simpleness in
processing, convenience for eating,
nutrition, wholesomeness and the like, thereby being convenient for industrialized production and popularization.