The invention belongs to the technical field of cold-chain automobile transportation of agricultural products, and provides a fresh-keeping
carriage for automobile transportation of medium-temperature pork of 200 kilometers or above. The fresh-keeping
carriage comprises a
temperature control mechanism, a humidification control mechanism and a sterilization control mechanism. The
temperature control mechanism is composed of an
air cooling unit and a
cold storage unit and used for accurately regulating and controlling the temperature of the compartment. The humidification control mechanism realizes
humidity stabilization through a water tank, a water pump, a humidification spray
pipe and an atomization device; the sterilization control mechanism uses an
ultraviolet sterilization lamp to reduce
microbial pollution. Through the synergistic effect of the three mechanisms,
myoglobin oxidation is inhibited, the
glycolysis process is delayed, the pork carcass redness value is increased,
lactic acid accumulation is reduced, the transportation
loss rate is remarkably reduced by 0.2%, the
shelf life is prolonged, the middle-distance high-quality-control pork transportation requirement is met, and wide application prospects are achieved.