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41results about How to "Improve diabetes symptoms" patented technology

Nutritional flour

InactiveCN102648717AReasonable contentPromote liver glycogen synthesisDough treatmentHigh cholesterolHigh Blood Pressures
The invention relates to the field of the flour, in particular to nutritional flour. The nutritional flour overcomes defects of the existing flour, and is made of the following raw materials in part by weight: 20 to 30 parts of black tartary buckwheat powder, 10 to 20 parts of yam flour, 5 to 10 parts of radix cynanchi bungei powder, 15 to 20 parts of wheat flour, 10 to 15 parts of tapioca flour and 7 to 20 parts of xylitol. A formulation of the nutritional flour is finally determined through the research experience of an inventor on the healthcare food and the debugging of the flour formulation for millions of times. According to the nutritional flour, the traditional flour is greatly reformed, the taste is good, the nutritional flour has actions of promoting digestion, increasing appetite, tonifying the spleen, nourishing the lung, reinforcing the kidney and improving vigor, the nutritional flour can enhance the immunity of the human body after being eaten for a long time, the nutritional flour has functions for protecting the liver, improving the diabetes symptom of a diabetes patient, detoxifying, prolonging the life and the like, can be used for producing different flour food such as sachima, mooncakes, noodles, biscuits and bread and is particularly suitable for being eaten by crowd with a high blood pressure, high blood glucose and high cholesterol family history.
Owner:陈庆忠

Crocodile drinking liquid and production process thereof

The invention relates to crocodile drinking liquid and a production process thereof. The preparation process comprises the following steps: carrying out enzymolysis on crocodile meal for preparing crocodile extract liquid; simultaneously, carrying out water extraction on hawthorn, lemon and the like; and finally, proportionally mixing and uniformly stirring all ingredients to be prepared into finished drinking liquid products. The crocodile drinking liquid of the invention belongs to a pure natural biological product, the whole production process is simple and fast, the amino acid active nutrient content of the crocodile is completely maintained, and in addition, other harmful substances can not be brought into the crocodile drinking liquid. The amino acid composition of the crocodile is superior to that of other animal proteins, and belongs to the optimum selection of the amino acid absorption and utilization by human bodies. Products contain various amino acids necessary to human bodies, at the same time, auxiliary materials such as hawthorn, lemon and the like are reasonably added, and the crocodile drinking liquid has comprehensive and balanced nutritive effect.
Owner:黄学敏

Composition capable of adjusting blood pressure, reducing blood sugar and complementing nutrition

The invention provides a composition capable of adjusting blood pressure, reducing blood sugar and complementing nutrition, which can complement nutrient substances and enhance the functions of human bodies. The composition is characterized by being prepared from the following components in parts by mass: 20-30 parts of corn oligopeptide, 20-30 parts of wheat oligopeptide, 10-15 parts of soybean oligopeptide, 5-10 parts of fructose, 3-10 parts of apigenin, 3-10 parts of maltodextrin, 1-10 parts of vitamins and 5-15 parts of microcrystalline cellulose.
Owner:吉安市御美丽健康产业股份有限公司

Crocodile meat preparation and production process thereof

The invention discloses a preparation of crocodile meat and process for manufacture consisting steps of freezing crocodile meat with liquid nitrogen, disintegrating into jellied crocodile meat, extracting reed rhizome, gingko, lily bulb and peach kernel with water to obtain thick grease, mixing each constituent proportionally, stirring homogeneously. The final product contains rich proteins, unsaturated fatty acids, amino acids and polysaccharides, and can be used for treating asthma, cough, bronchitis and diabetes.
Owner:黄学敏

Radix puerariae extract and preparation method thereof, as well as radix puerariae yoghourt and preparation method thereof

The invention relates to the technical fields of microbial fermentation and bioconversion of traditional Chinese medicines, in particular to a radix puerariae extract and a preparation method thereof, as well as radix puerariae yoghourt and a preparation method thereof. The radix puerariae extract provided by the invention is mainly prepared from radix puerariae by a heating water-extraction method, and the radix puerariae yoghourt is mainly prepared by mixing the radix puerariae extract with fresh milk, cane sugar and complex zymophyte. According to the radix puerariae extract and the radix puerariae yoghourt provided by the invention, the nutrients of the radix puerariae extract and the nutrients of the fresh milk are complementary, so that the nutrient value of conventional yoghourt is increased, the health-care function of the active components of the radix puerariae is also complemented, the radix puerariae extract and the radix puerariae yoghourt have the effects of promoting the production of body fluid to relieve thirst, reducing blood sugar and blood lipid, and besides, can increase the effect of the yoghourt for dissipating the effects of alcohol, the damage of drugs to human bodies is reduced, the effect of dissipating the effects of alcohol is better, and the discomfort feeling caused by drunkenness of people can be relieved.
Owner:GUIYANG COLLEGE OF TRADITIONAL CHINESE MEDICINE

Formula of preparation method of composite peptide powder

The invention discloses a formula of preparation method of composite peptide powder. The composite peptide powder comprises the following raw materials of hydrolyzed whey protein peptide, soybean peptide powder, wheat oligopeptides, crystalline fructose, citric acid, lemon essence, potassium citrate and sucralose. The citric acid mode of the composite peptide powder is similar to an FAO / WHO mode,and the composite peptide powder is good in absorbing effect and is suitable for crowds with disorder of digestion and absorption and needing supplementing protein.
Owner:浙江禾健生营养科技有限公司

High-stability fish oil emulsion capable of improving glycometabolism and preparation method of high-stability fish oil emulsion

InactiveCN107969506AImprove stabilityPrevent and help improve diabetes symptomsEdible oils/fats ingredientsChemistryHigh pressure
The invention discloses high-stability fish oil emulsion capable of improving glycometabolism and a preparation method of high-stability fish oil emulsion. The fish oil emulsion mainly consists of fish oil, an emulsifying agent, an emulsion stabilizer, an antioxidant, essence, a nutrition fortifier and water. The preparation method comprises the following steps of after aqueous phases sufficientlydissolve, adding oil phases, performing uniform mixing, performing cutting, performing high-pressure homogenizing treatment, then performing sterilization and performing sterile filling. The fish oilemulsion made by the method has the characteristics of preventing and assisting in alleviating the symptoms of patients suffering from diabetes, is good in stability, good in mouth feel and convenient to take orally and carry and can nourish the brain.
Owner:山东禹王制药有限公司

Electric magnetic therapy medicament abdomen-protecting

The invention relates to an electromagnetic therapy medicine abdominal protector, belonging to medical care article field, which comprises an outer layer of a cotton cloth layer (3), and a Chinese herbal medicine bag (5) arranged at the inner side of the abdominal protector. The invention is characterized in that: a magnet (6) and an electric heating element are arranged at the inner side of the abdominal protector. The invention has the advantages that as the Chinese herbal medicine bag arranged inside the abdominal protector can be filled with different Chinese herbal medicine according to different diseases, thus the disease to a certain extent can be treated; the electric heating wire speeds up the blood circulation due to heat generated by the electric heating wire; the magnet can provide magnetic therapy and the invention integrates a plurality of functions into one body.
Owner:周曰卿 +3

Rhizoma polygonati fermentation product, preparation method and application thereof

ActiveCN110448642AReduce the content of small molecule sugarSuitable for consumptionMetabolism disorderFood shapingSlurryBULK ACTIVE INGREDIENT
The invention discloses a rhizoma polygonati fermentation product, a preparation method and an application thereof, which belong to the technical field of biological medicine preparation. The preparation method comprises the following steps: selecting a lactic acid bacteria probiotic strain as a leavening agent, inoculating the leavening agent into sterilized rhizoma polygonati slurry, and fermenting to obtain the rhizoma polygonati fermentation product, wherein the leavening agent is prepared by mixing lactobacillus plantarum and lactobacillus brevis according to the bacterial suspension volume ratio of 1: (0-10), after the leavening agent is inoculated into the sterilized rhizoma polygonati slurry according to an inoculation amount of 1%-30%, and performing fermentation for 10-80 h at the temperature of 20-36.5 DEG C. The invention further discloses the rhizoma polygonati fermentation product and the application of the rhizoma polygonati fermentation product. According to the preparation method disclosed by the invention, small molecular carbohydrates of the rhizoma polygonati are greatly reduced, and the lactobacillus strain with high yield of aminobutyric acid is used for fermenting the rhizoma polygonati, so that the small molecular carbohydrates in the polygonatum sibiricum are removed, and blood sugar reducing related active ingredients such as saponin and rhizoma polygonati polysaccharide in the rhizoma polygonati are reserved; components such as aminobutyric acid generated by fermentation and active components in rhizoma polygonati cooperate to generate the effectof resisting type 2 diabetes mellitus.
Owner:SHAANXI NORMAL UNIV

Lucid ganoderma dendrobe radix salviae miltiorrhizae black tea capable of reducing high blood fat, high blood pressure and high blood glucose and processing technology of lucid ganoderma dendrobe radix salviae miltiorrhizae black tea

The invention discloses lucid ganoderma dendrobe radix salviae miltiorrhizae black tea capable of blackucing high blood fat, high blood pressure and high blood glucose. The lucid ganoderma dendrobe radix salviae miltiorrhizae black tea capable of reducing high blood fat, high blood pressure and high blood glucose is prepared from the following raw materials: main materials: fresh black tealeaves,lucid ganoderma slices, herba dendrobii officinalis slices, radix salviae miltiorrhizae with purple flowers, saffron crocus and eucommia ulmoides male flower; auxiliary materials: haw slices, folium apocyni veneti, herba gynostemmae pentaphylli, radix ginseng, radix panacis quinquefolii, cordyceps sinensis, corn cervi pantotrichum, cubilose, rhizoma gastrodiae, hippocampus japonicus, sea cucumber,donkey-hide gelatin, herba cihemostatice, herba epimedii, maca, folium cyclocarya paliuri, radix puerariae, rhizoma polygonati, semen cassiae, folium ginkgo, radix notoginseng, herba taxilli, corn stigma, flos lonicerae, poria cocos, fructus lycii, radix astragali, lotus leaves, herba prunellae vulgaris, persimmon leaves, globe amaranth flower, flos roselle, radix bardanae, Puer tea, black tea, green tea, white tea, oolong tea and yellow tea; and neutralizing materials: pericarpium citri reticulatae, barley, mulberry leaves, licorice roots, chrysanthemum and Pinyin rose. The lucid ganoderma dendrobe radix salviae miltiorrhizae black tea reserves the original appearance of the tealeaves; and no powder drops to influence the soup color when the lucid ganoderma dendrobe radix salviae miltiorrhizae black tea is infused, the tea soup is clear and bright, and the healthcare value and additional value of the black tea are increased.
Owner:纪志强

Compound sweetening agent and preparation method thereof

The invention relates to the technical field of sweetening agents and preparation methods thereof and particularly relates to a compound sweetening agent and a preparation method thereof. The compoundsweetening agent is prepared from the following chemical components: 97-99% of saccharose, 0.25-1.5% of L-arabinose, 0.1-0.75% of xylose and 0.4-1.2% of water. The preparation method of the compoundsweetening agent comprises the following steps: mixing L-arabinose extracted after processing sugar cane and sugar beet and washed and granulated sugar, and drying to prepare the compound sweetening agent. The compound sweetening agent is moderate in particle size and is in line with the usage habits of the consumers; through the compound sweetening agent, the consumers can obtain the sweet tastesimilar to that of saccharose during eating; the absorption to the saccharose of the human body is also reduced; multiple functions of reducing blood sugar, preventing obesity and improving diabetic symptoms are achieved; meanwhile, the compound sweetening agent is simple in preparation process and low in production cost, and is suitable for large-scale industrial production.
Owner:COFCO TUNHE

Medicament girdle for electromagnetic therapy

An electromagnetic medicine belt belongs to the field of medical and health care products. The belt includes an outer layer of the belt and a traditional Chinese medicine package which is arranged in the inner side of the belt; the invention is characterized in that the inner side of the belt is provided with a magnet (7) and an electrical heating element. Because traditional Chinese medicine in the traditional Chinese medicine can be replaced for different diseases, the invention can play a role in curing the diseases to some degree, speed up blood circulation through heating of an electrical heating wire, carry out magnetic therapy with the magnetic, and has a plurality of functions.
Owner:袁慎强 +2

Preparation method of liposome with functions of fat reduction and calcium supplement

InactiveCN102204867AGood for dissolution processingFunction increasePowder deliveryMetabolism disorderFreeze-dryingLiposome
The invention discloses a preparation method of a liposome with functions of fat reduction and calcium supplement. The preparation method is characterized in that: on the basis of defining the therapeutic and health-care mechanism of a folk recipe, namely vinegar egg liquid, an ethanol injection method, an original sleeve dual-ejection technology and a homogenizing device with smeared sealing function are combined to reinforce the formation of the liposome of lecithin and the package of calcium acetate; the calcium acetate packaged by the liposome is transformed into ionic calcium hydroxide by transferring the liposome with the acetic acid through a calcium acetate gradient method; the liposome rich in the ionic calcium hydroxide is processed into an oral solution or freeze-dried powder. Compared with the traditional folk recipe, namely the vinegar egg liquid, the biological product developed by the method contributes more to massive production and long-term preservation and is more easy to absorb by a human body; the utilization of the calcium ions by the human body is greatly improved; the acidity of the human body is reduced; a healthy alkalescent environment is created in the human body; the fat-reducing function of the human body is enhanced; the target characteristic of softening blood vessels is more outstanding; and the therapeutic and health-care effect is more obvious.
Owner:ANHUI FINDSHE BIOLOGICAL PHARMA CO LTD +1

Use of carrier peptides for linking B epitope or semiantigen and immunogen containing carrier peptide in medicine and immunology

The invention provides structurally similar carrier peptides, which can be linked to a B cell epitope or a peptide semiantigen to constitute peptide immunogen, and simplifies the preparation of an antigen for immunization and has important applications in medicine and immunology. The peptide immunogen containing the carrier peptide of the present invention is used for immunizing different mice, and the immunogenicity of the B cell epitope or the peptide semiantigen is remarkably enhanced, and a Th2 antibody having a high specific binding to the target antigen protein is produced, after immunization with the peptide immunogen, the specific Th2 antibody can be prepared by a hybridoma technology or antibody preparation methods such as antibody libraries and single cells, the immune regulationof Th2 is significantly enhanced, enzyme activity or related protein function can be inhibited, and the condition can be improved. Meanwhile, the carrier peptide and the carrier peptide-containing immunogen provided by the present invention can also be used for recombinant microorganisms and transgenic animals or plants and cells thereof, and can be used as a production plant to prepare vaccinesor to prepare oral vaccines or to prepare the specific antibodies and alterations for the control of Th1 dominant or peptide epitope-related diseases including but not limited to diabetes and complications, and for the development of detection reagents.
Owner:CHINA PHARM UNIV

Dark tea composition capable of preventing and relieving diseases caused by haze pollution and preparation method thereof

The invention discloses a dark tea composition capable of preventing and relieving diseases caused by haze pollution and a preparation method thereof. The composition is composed of dark tea, radix astragali, saposhnicovia divaricata, coix seed, cluster cardamom, notopterygium root, balloonflower root, dried tangerine peel, wild chrysanthemum, lotus leaf, and licorice. The composition can improve and balance the human immunity, especially the lung immunity, and is capable of preventing and relieving the diseases and sub-healthy state caused by haze pollution.
Owner:HUNAN TIANXIA WULING AGRI DEV

Fusion gene GAD-GLP-1 and culture method of diabetes diet therapy type cucumber

The invention relates to a fusion gene GAD-GLP-1 and a culture method of diabetes diet therapy type cucumber. The fusion gene GAD-GLP-1 provided by the invention is shown as a sequence list, and comprises a section of glutamate decarboxylase gene GAD and a section of glucagon-like peptide-1 gene GLP-1, the glutamate decarboxylase gene GAD and the glucagon-like peptide-1 gene GLP-1 are connected through an EcoRV site, two lysines are respectively added at both sides of the EcoRV site, and the four amino acids simultaneously realize the effect of peptide connection. The invention is characterized in that the fusion gene in a cloning vector pMD-GAD-GLP-1 is connected into a Marker-free plant expression vector pX6 after the BamHI and SalI enzyme digestion recovery, a selective-marker-free plant expression vector pX6-GAD-GLP-1 is obtained through construction, and the selective-marker-free plant expression vector pX6-GAD-GLP-1 is converted into agrobacterium rhizogenes LBA4404 to be construction into engineered strains. The invention successfully converts the GAD-GLP-1 fusion gene into a cucumber self-bred line 2M1 by an agrobacterium rhizogenes mediate method, and obtains transgene plants of stably expressed GAD-GLP-1 fusion protein. Through the intragastric administration on diabetes model bandicoot of the transgene cucumber provided by the invention, the blood sugar level can be reduced, and the diabetes symptom can be relieved.
Owner:NANKAI UNIV

Bitter gourd and Chinese caterpillar fungus and ganoderma lucidum powder

The present invention provides bitter gourd and Chinese caterpillar fungus and ganoderma lucidum powder. Dried bitter gourd sheets, Chinese caterpillar fungus powder, ganoderma lucidum powder and propolis are crushed and uniformly mixed to prepare the bitter gourd and Chinese caterpillar fungus and ganoderma lucidum powder, which is an edible health product for high blood glucose patients. The bitter gourd has effects of heat clearing, detoxification and significant blood glucose level decreasing. The Chinese caterpillar fungus provides a significant blood glucose level decreasing effect for blood glucose level increasing induced by ciclosporin A, and provides a certain inhibition effect for insulin secretion decreasing induced by the ciclosporin A. With the ganoderma lucidum, utilization of the glucose of the organization can be improved. After taking the ganoderma lucidum, the ganoderma lucidum can replace the insulin and inhibit the fatty acid releasing, such that the high blood glucose, urine glucose and other symptoms can be changed. With the propolis, the blood glucose level is regulated, the therapeutic effect of the hypoglycemic agent is improved, the symptoms of diabetes mellitus are improved, and complications of diabetes mellitus patients are prevented and controlled. The powder provided by the present invention has the following advantages: the formula is reasonable; the amount of the raw materials is proper; after the diabetes mellitus patient takes the powder, the effects of blood glucose level decreasing and blood glucose level stabilizing are provided; compared to the tablet and the capsule, the powder is the powder food, and is easy to be absorbed by the human body, such that the better and faster positive effects can be provided for the human body; no side effect is generated; a plurality of the complications induced by taking the western medicine can be avoided.
Owner:NANNING DADAN BIOLOGICAL TECH

Chlorella pyrenoidosa polypeptide weight-increasing relieving composition and preparation method thereof

The invention relates to the technical field of health-care food, in particular to a chlorella pyrenoidosa polypeptide weight-increasing relieving composition as well as a preparation method of the composition. In the composition, chlorella pyrenoidosa polypeptide serves as one of main functional components and are compounded with soybean polypeptide, corn polypeptide, lentinan, hericium Erinaceuspolysauharides, wheat oligopeptides powder, green tea polyphenol extracts and medlar concentrated juice, the effect of the components can be exerted completely, and the components are mutually synergistic, so that the composition provided by the invention can promote fat metabolism and reduce storage subcutaneous fat, has the significant effect of reliving weight increment and can enhance immunity. The composition provided by the invention consists of the components according to a certain proportioning, has rich and balanced nutrition, is delicious, healthy and safe, and is suitable for people of any age to eat; in addition, the composition provided by the invention has the effects of tonifying spleen and tonifying stomach.
Owner:时代生物科技(深圳)有限公司

Low-GI fish maw porridge and preparation method thereof

The invention relates to the technical field of food processing, in particular to low-GI fish maw porridge and a preparation method thereof, and the low-GI fish maw porridge comprises the following raw materials in parts by weight: 0.8-1.5 parts of fish maw, 3-4 parts of erythritol, 1.2-1.6 parts of resistant dextrin, 12-14 parts of coarse grain and 80-85 parts of water. Preferably, the coarse grain comprises the following raw materials in parts by weight: 3-5 parts of quinoa, 2.5-3 parts of oat, 2-2.5 parts of white kidney beans and 1.8-2 parts of chickpeas; preferably, the GI value of the low-GI fish maw porridge ranges from 35 to 39. According to the fish maw congee prepared according to the components and the proportion disclosed by the invention, foods with different nutrients are reasonably matched according to the requirements of human bodies, and the GI value of the fish maw congee ranges from 35 to 39, so that the fish maw congee not only meets the requirements on balanced nutrients, but also meets the requirements on low GI, and can effectively meet the requirements on low GI foods in the market.
Owner:燕之初健康美(厦门)食品有限公司

Process for preparing targeting fat-reducing calcium-supplying oral liquid enriched with lecithin-calcium acetate coupled material by lipidosome biotechnology

The invention discloses a process for preparing targeting fat-reducing calcium-supplying oral liquid enriched with lecithin calcium acetate coupled material by lipidosome biotechnology, which is characterized in that calcium acetate and lecithin lipidosome are coupled together by using the vector function of the lipidosome to prepare the targeting fat-reducing calcium-supplying oral liquid. The process is to couple and encapsulate the lecithin and the calcium acetate which are functional compositions of vinegar-egg juice to form a biological coupled material by using the modern lipidosome biotechnology on the basis of understanding the hygiogenesis of treating diseases by using folk recipe vinegar-egg juice, thereby improving the absorption rate of human body, reinforcing the compound fat-reducing and calcium-supplying functions of lecithin and calcium acetate. The oral liquid can be developed into a medical health-care oral liquid product to ensure that the coupled material has more prominent targeting characteristics and more obvious medical health-care effect.
Owner:尚诚德 +2

Chinese torreya red yeast rice wine and brewing method of Chinese torreya red yeast rice wine

The invention belongs to the technical field of red yeast rice wine and in particular relates to Chinese torreya red yeast rice wine which comprises the following raw materials in parts by weight: 90-120 parts of sticky rice, 10-15 parts of a Chinese torreya extract, 8-10 parts of a citron extract, 6-7 parts of a Chinese mosla herb extract, 2-5 parts of a red yeast, 3-4 parts of a Baijiu yeast, 0.3-0.8 part of lactobacillus casei, 2-5 parts of orange peel and 2-4 parts of a dendrobium officinale extract. The Chinese torreya red yeast rice wine and the brewing method of the Chinese torreya redyeast rice wine provided by the invention have the beneficial effects that the raw materials are easy to obtain, the wine has the effects of promoting appetite, helping digestion and nourishing the stomach, the smell and the taste of the red yeast rice wine can be improved, and the drinking feeling of customers can be improved.
Owner:东阳市荣鑫酒业有限公司

Making method of dietary fiber type hollow handmade fine dried noodles

The invention discloses a making method of dietary fiber type hollow handmade fine dried noodles. The method comprises the specific eighteen steps of saline water melting and filtration, four times ofdough kneading, skin grafting, primary dough fermentation, cutting to obtain strips, strip rolling, secondary dough fermentation, secondary strip rolling, strip coiling, tertiary dough fermentation,operation with rods, fourth dough fermentation, small fermentation, large fermentation, air drying, taking down, dough cutting and binding. Raw auxiliary materials include 25-40 parts of flour, 1.5-2.4 parts of dietary fiber, 0.4-0.64 part of salt, 16-26 parts of water and 0.85-1.4 parts of auxiliary flour. In the process of making the dietary fiber type hollow handmade fine dried noodles, the dietary fiber serves as an auxiliary material and is added at constant temperature and constant pressure during dough kneading, and the nutritients of the dietary fiber can be better retained. Meanwhile,the dietary fiber type hollow handmade fine dried noodles have the functions of preventing and treating constipation, preventing carcinoma of the colon and rectum and haemorrhoids, promoting calciumabsorption, lowering cholesterol and preventing coronary heart disease.
Owner:陕西省佳县陈家墕进选手工挂面商贸有限公司

Crocodile drinking liquid and production process thereof

The invention relates to crocodile drinking liquid and a production process thereof. The preparation process comprises the following steps: carrying out enzymolysis on crocodile meal for preparing crocodile extract liquid; simultaneously, carrying out water extraction on hawthorn, lemon and the like; and finally, proportionally mixing and uniformly stirring all ingredients to be prepared into finished drinking liquid products. The crocodile drinking liquid of the invention belongs to a pure natural biological product, the whole production process is simple and fast, the amino acid active nutrient content of the crocodile is completely maintained, and in addition, other harmful substances can not be brought into the crocodile drinking liquid. The amino acid composition of the crocodile is superior to that of other animal proteins, and belongs to the optimum selection of the amino acid absorption and utilization by human bodies. Products contain various amino acids necessary to human bodies, at the same time, auxiliary materials such as hawthorn, lemon and the like are reasonably added, and the crocodile drinking liquid has comprehensive and balanced nutritive effect.
Owner:黄学敏

Traditional Chinese medicine composition beneficial to people with hyperlipidemia and type 2 diabetes mellitus

The invention discloses a traditional Chinese medicine composition beneficial to people with hyperlipidemia and type 2 diabetes mellitus. The composition is prepared from crude drugs including fructus phyllanthi, semen cassiae, semen hoveniae, raspberry fruit and fructus schisandrae chinensis. The traditional Chinese medicine composition provided by the invention has the effects of clearing away heat of lung, stomach and liver and also has the effects of tonifying kidney-yin deficiency; the traditional Chinese medicine composition has the effects of lowering blood sugar, helping to produce saliva and slake thirst and relieving alcoholism, takes the advantages that wine passes through internal organs and also avoids the disadvantage of the alcoholism; the five internal organs are treated at the same time and five drugs can be absorbed by heart, liver, spleen, lung and kidney; multi-target synthetic treatment is carried out and the traditional Chinese medicine composition has a very good health-care effect on people suffering from the hyperlipidemia and the type 2 diabetes mellitus.
Owner:全世建

Application of trichoderma pleuroticum strain ZJ-03 in deep processing of industrial cannabis sativa

The invention discloses an application of a trichoderma pleuroides strain ZJ-03 in deep processing of industrial cannabis sativa, and relates to the technical field of food processing. The invention aims to solve the problems of how to induce trichoderma pleuroides to produce xylanase with high enzyme activity and how to prepare a high-purity healthy syrup product with xylobiose and xylotriose asmain components. The method comprises the following steps: adding China hemp scrap powder and China hemp seed meal powder into a nutrient solution, stirring, and inoculating trichoderma pleuroticum ZJ-03 spore suspension; inoculating, putting into a fermentation chamber, culturing to obtain a trichoderma pleuroides solid fermentation material, performing standing and leaching to obtain a leached solid-liquid mixture, roughly filtering, centrifuging, and taking a supernatant to obtain a crude sugar solution; sequentially carrying out primary evaporation and concentration, primary ion exchange,secondary evaporation and concentration, secondary ion exchange and tertiary evaporation and concentration on the crude sugar solution to obtain a functional syrup product. The trichoderma pleuroticumstrain ZJ-03 can be obtained and applied to deep processing of industrial cannabis sativa.
Owner:QIQIHAR UNIVERSITY

Momordica grosvenori drink formula

The invention discloses a momordica grosvenori drink formula. The formula is prepared by the following steps: washing dust and dirt on the surface of momordica grosvenori with clean water; crushing to100-200 meshes; boiling with water for 20-30min; performing reflux extraction; filtering; adding a crushed red date powder; boiling; performing reflux extraction again; adding crushed lemon; boiling;performing reflux extraction again; filtering; mixing; adding potassium sorbate, protein sugar and chickpea powder; uniformly stirring; filtering; and filling while the drink is hot. The momordica grosvenori drink formula is safe and convenient to drink; the mass ratio of dried momordica grosvenori powder to water is 1: 10; the digesting is performed for 30min under the temperature of 90 DEG C, so that the quality and taste of the processed momordica grosvenori drink can be improved, moreover, the functions of removing heat from the lung to relieve cough and improving the immunity can be realized; the chickpea powder is added and capable of delaying women cell ageing, keeping the skin elastic, beautifying skin, enlarging breast, reducing blood fat, reducing climacteric syndromes of women,preventing cancer cells from proliferation, balancing hormone level, controlling the blood sugar, and improving the syndromes of syndromes.
Owner:贺州市星辉科技有限公司

Composite rice suitable for people suffering from diabetes mellitus and hyperglycemia to eat and preparation method thereof

The invention discloses composite rice suitable for people suffering from diabetes mellitus and hyperglycemia to eat and a preparation method thereof, and belongs to the technical field of composite rice preparation. The composite rice is prepared from the following raw materials in parts by mass: 70 to 95 parts of rice flour, 3 to 8 parts of folium mori polysaccharides, 3 to 8 parts of corn silkpolysaccharides, 1 to 5 parts of auricularia auricular polysaccharides, 0.5 to 3 parts of folium eriobotryae extract, 0.2 to 1 part of seabuckthorn leaves extract, 0.2 to 1 part of radix astragali polysaccharides, 3 to 15 parts of fructus momordicae charantiae extract, 2 to 6 parts of fructus lycii extract, 3 to 15 parts of black soybean extract, 3 to 9 parts of red bean extract, 2 to 10 parts ofradix puerariae extract, and 5 to 30 parts of rhizoma dioscoreae extract. The composite rice has scientific and reasonable mixing of raw materials, and can effectively control the rise of blood glucose, improve diabetes mellitus symptoms, effectively lower blood pressure and blood fat, facilitate insulin secretion, and enhance immunity. The composite rice has the advantages of ready availability of raw materials, low price, simple preparation process, no toxic and side effects and ability of improving physical conditions after being taken for a long time, has a remarkable effect on preventingor treating diabetes mellitus and complications thereof, and is suitable for people of all age groups to take for a long time.
Owner:于星洋

Application of medicinal composition in preparing medicaments for treating diabetes mellitus and impaired glucose tolerance

The invention relates to novel application of a medicinal composition in preparing medicaments for treating diabetes mellitus and impaired clucose tolerance. The medicinal composition comprises 480 parts of axillary choerospondias fruit, 240 parts of red-rooted salvia root, 60 parts of clove, 30 parts of borneol, and 30 parts of tabasheer. The medicinal composition can be pills, granules, hard capsules, soft capsules, tablets, dripping pills or oral liquid. The invention aims at providing novel treatment application of the medicinal composition, so that the clinical application range of the medicinal composition provided by the invention is enlarged, and waste of excellent medicinal resources is avoided.
Owner:SHAANXI BUCHANG PHARMA

Xylose-arabinose syrup and method for preparing same

The invention relates to xylose-arabinose syrup and a method for preparing the same, belonging to the technical field of the food additive. The xylose-arabinose syrup comprises 60-80 percent by weight of dry matters and 20-40 percent by weight of water. The dry matters comprise the following components by weigh percent by taking the weigh of the dry matters as the radix: 56-58 percent of xylose, 34-36 percent of arabinose, 0.5-4.0 percent of glucose and the balance of impurities. The xylose-arabinose syrup integrates the advantages of both the xylose and the arabinose and has the multiple efficacy of reducing the blood sugar, preventing the obesity, improving the diabetes symptoms after being added to food. The xylose-arabinose syrup can be widely used and can be hydrogenated to further produce the complex sugar alcohol. The source of corn husk which is used as the raw material of the xylose-arabinose syrup is extensive, thus the xylose-arabinose syrup is less affected by the seasonable factor. The xylose-arabinose syrup has better development prospect and market prospect.
Owner:鲁洲生物科技(辽宁)有限公司
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