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63results about How to "Uniform raw materials" patented technology

FeS-coated Fe3O4 nanometer composite material and application thereof

The invention discloses a FeS-coated Fe3O4 nanometer composite material and application of the same in a sodium ion battery negative electrode material. The FeS-coated Fe3O4 nanometer composite material comprises an inner core and an outer shell, wherein the inner core is Fe3O4, and the outer shell is FeS. The FeS-coated Fe3O4 nanometer composite material provided by the invention comprises two preparation methods, the first preparation method comprises the step of preparing the nanometer composite material by surface vulcanization, and the second preparation method comprises the step of preparing the nanometer material by surface coating. The preparation methods are simple, are low cost in raw material and uniform in morphology, and can be used for preparation on a large scale; the nanometer composite material shows excellent sodium storage performance, particularly cycle stability when used as the sodium ion battery negative electrode material, which is benefited from a synergistic effect generated by the Fe3O4 in the composite material and the FeS outside the composite material; and the nanometer composite material combines the characteristics of excellent cycle property of the Fe3O4 and high capacity of the FeS, and is the sodium ion battery negative electrode material expected to be used.
Owner:NORTHEAST NORMAL UNIVERSITY

Selenium-rich bullfrog-tadpole feed

The invention discloses a selenium-rich bullfrog-tadpole feed. The selenium-rich bullfrog-tadpole feed is prepared from selenium-rich corn, selenium-rich wheat, selenium-rich soybeans, edible mushroom leftovers, fish and shrimp leftovers, konjac flour, selenium-rich malt, selenomethionine, soybean oligosaccharide, wine yeast agent, bifidobacterium agent, salt, animal complex vitamins, animal complex minerals, glucosinolates, cordycepin, rutin and rosmarinic acid. The nutrients of the product are rich, the requirement for equipment is low, and the selenium-rich bullfrog-tadpole feed is suitable for industrial production; organic selenium is rich, various vitamins and various minerals are added, absorption and use are promoted, the content of selenium of bullfrogs is increased, the health-caring function is improved, oxidation resistance, aging resistance and cancer resistance can be achieved, immunity can be improved, and heart and cerebral vessels can be protected; after fermentation and puffing, nutrients are rich, absorption is rapid, palatability is good, the weight is rapidly increased, domestication is smoothly completed, and the survival rate of tadpoles is increased; due to various plant extractants, the antisepsis and anti-inflammation effects and the antiviral effect are achieved, resistance is enhanced, the yield of bullfrogs is increased, the quality of bullfrogs is improved, and cultivation income is increased.
Owner:界首市众鑫科技服务有限公司

Fry feed for improving survival rate of snakeheads

The invention mainly relates to the technical field of feed processing, and discloses a fry feed for improving the survival rate of snakeheads. The feed is prepared from the following raw materials: corn flour, wheat middling, black bean meal, blood powder, fish meal, shrimp meal, chicken powder, beef powder, fruit-vegetable powder, an additive, bacillus natto and lactobacillus. The raw materialsare rich and balanced in nutrients, so that the digestive absorption of snakehead fry is promoted, and the survival rate of the fry reaches 91.6%, and a feed conversion ratio is 1.21, and the breedingefficiency of snakeheads is obviously improved. The feed is inoculated with the bacillus natto, and a wet feed is subjected to natto fermentation so as to generate rich enzyme substances, promote thedigestive absorption of the fry, improve the metabolism of the fry, and accelerate growth and development. After the natto fermentation, the blood powder, the fish meal, the shrimp powder, the chicken powder, the beef powder and the fruit-vegetable powder are added to the feed, and the obtained feed is inoculated with the lactobacillus and subjected to low-temperature fermentation so as to reducethe pH value of the raw materials, facilitate the gastrointestinal functions of the fry, generate a large amount of micromolecular nutrients and fragrance components, promote digestive absorption, enhance the organ functions of the fry, and improve the survival rate of the fry.
Owner:安徽省家牧动物营养科技有限公司

Feed for piggies during first two weeks after weaning

The invention mainly relates to the technical field of healthy breeding of livestock and poultry, and discloses a feed for piggies during first two week after weaning. The feed is prepared from the following raw materials of corn flour, middling, peanut meal, feather meal, sea buckthorn seed oil, traditional Chinese medicine powder, mineral powder, table salt, composite amino acids, animal multi-vitamin, bread yeast and lactic acid bacteria. The feed is rich in raw materials, balanced in nutrients and convenient to digest and absorb, and successfully helps the piggies to spend the weaning period, the diarrhoea rate is reduced to 3.4%, the daily gain reaches 672g, the breeding efficiency is obviously improved, and the economic returns are increased by 11.3%; tofu water is added, and yeast fermentation is performed, so that micromolecular fragrance and nutrient substances are increased, the palatability of the feed is improved, and the growth of the piggies is promoted; and after the yeast fermentation, the mineral powder, the composite amino acids and the animal multi-vitamin are added, and various lactic acid bacteria are inoculated for lactic acid fermentation, so that milk fragrance and nutrient components are increased, the weaning of the piggies is accelerated, the gastrointestinal tract health of the piggies is promoted, and the weight gain of the piggies is accelerated.
Owner:ANHUI HESHENG WEIYE FEED CO LTD

Environmental-friendly machine-made charcoal and production method thereof

The invention discloses environmental-friendly machine-made charcoal and a production method thereof. The production method comprises the following steps: drying a raw material, and separating the dried raw material from hot air; making rods; performing carbonization, namely carbonizing the machine-made charcoal rod cores in a carbonization furnace so as to obtain machine-made charcoal; in carbonization, feeding combustion smoke discharged from the carbonization furnace into a carbonization furnace smoke discharge recycling pipeline, feeding the combustion smoke discharged from the carbonization furnace into a heat source stove under the action of a draft fan and the pressure inside the carbonization furnace, fusing the combustion smoke with existing heat of the heat source stove, feedinginto a double-tube type drying tank, dyeing the raw material, and repeating the operation in circulation. By adopting the production method, no-smoke production is achieved in the whole production process, no fume is discharged into the environment, the air is not polluted, and the environment can be protected; the environmental-friendly machine-made charcoal is relatively high in heat value, relatively small in ash amount, easy to combust, free of harmful gases such as sulfur oxide, potassium sulfide, nitric oxide and carbonic oxide when being combusted, free of flying dust or bursting phenomenon and free of influence on human body health.
Owner:刘沛龙

Fermented crisp winter jujubes

The invention relates to a fresh keeping technique of agriculture products, and discloses a treatment and fresh keeping method of picked winter jujubes. The method comprises the following steps of (1) when the maturity of the winter jujubes reaches to a degree that 30-40% of fruit surfaces are reddish, picking the winter jujubes because the winter jujubes at this time are most resistant to storage and the quality of the stored winter jujubes is optimal, before precooling, performing treatment with konjac gum so that the winter jujubes can be prevented from dehydrating, charging ozone, and performing heating in water bath so that the hardness of the winter jujubes can be maintained and the synthesis of ethylene and the occurrence of low cold damage can be restrained; (2) taking out the winter jujubes after heating in water bath, placing the taken-out winter jujubes into a plant fresh keeping agent, performing soaking for 30-40 minutes, wherein the plant fresh keeping agent is good in antiseptic and fresh keeping effects and cannot cause remain of toxic and noxious substances, and performing treatment with a chlorine dioxide corrosion inhibitor so that the effect of killing germs can be achieved through the oxidizing action of the chlorine dioxide corrosion inhibitor; and (3) further performing decompression treatment so that the enzymatic activity can be reduced, the respiration of the winter jujubes can be weakened, senescence can be delayed, alcoholization can be restrained, and the content of vitamin C can be maintained.
Owner:界首市民杰种植专业合作社
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