The invention discloses an algae-containing healthy tea liquor and a production method thereof. The algae-containing healthy tea liquor comprises the following active ingredients in parts by weight: 12-15 parts of spirulina, 8-10 parts of undaria pinnatifida, 4-6 parts of gracilaria lemaneiformis, 0.4-0.6 part of red algae extract, 1-3 parts of cortex acanthopanacis, 3-5 parts of trigonella foenum-graecum, 2-4 parts of fructus psoraleae, 1-2 parts of fructus rosae laevigatae, 8-10 parts of hemisteptia lyrata, 3-5 parts of aralia elata(miq)seem, 2-4 parts of toona sinensis (a.juss.) roem. leaves, 20-30 parts of wheat germ meal, 10-12 parts of tapioca flour, 4-6 parts of foxtail millet seed meal, 2-4 parts of carp eyes, 1-2 parts of japanese farfugium herb, 1-2 parts of angelica morii hayara, 8-10 parts of condiment, and 5-6 parts of complex nutrient. The algae-containing healthy tea liquor is sweet, acidic and mellow in mouthfeel, has no algae smell, and is unique in flavor; in the formula, the hemisteptia lyrata and aralia elata(miq)seem can be used for refreshing the spirit and restoring consciousness, stimulating the stomach and digesting food, and dispelling the effects of alcohol and detoxifying, the trigonella foenum-graecum, fructus psoraleae and fructus rosae laevigatae can be used for promoting blood circulation to remove blood stasis, tonifying the liver and strengthening the spleen, nourishing yin and tonifying yang and strengthening the bones and muscles, and the immunity of the organism can be enhanced together with the synergism with health functions of carp eyes, and the algae-containing healthy tea liquor is suitable for long-time drinking.