The invention relates to a lipid-lowering tea which is characterized in that the formula comprises lotus leaves, Gynostemma pentaphylla, green tea, fleece flower roots, cassia seeds, Pu'er tea and extractives, wherein the weight proportion of lotus leaves to Gynostemma pentaphylla to green tea to cassia seeds to Pu'er tea to extractive is 25 to 40:15 to 35:20 to 50: 5 to 20:5 to 18: 5 to 18:1 to 3. The production process comprises the steps of: first, pulverizing the lotus leaves, Gynostemma pentaphylla, green tea, fleece flower roots, cassia seeds, Pu'er tea and extractive into fine powder by using a universal pulverizer, screening, and mixing the five ingredients except the powder of lotus leaves; second, respectively pulverizing extractives of Se-enriched panax japonicus, aqueous extractives of corn silks and aqueous extractives of burdock into fine powder, screening, and mixing the three pulverized fine powder with the lotus leaves powder; third, mixing the mixtures prepared in the first step and the second step; and fourth, packing. The lipid-lowering tea can well reduce blood fat, and is suitable for all ages, especially for middle aged people and the aged. The lipid-lowering tea has the advantage of stable production process conditions, and is applicable to large-scale industrial production.